With artichoke and asparagus season coming to an end it’s nice to know what to expect next. I’ve encountered a few calendars that list a breadth of produce and show season duration and peaks. Most guides either focus on a small local area and some take a more aggregate view, but I’ve recently found a map at Epicurious that gives you both.
Click each state to see what’s in peak now, and use the slider for what you can expect throughout the year. There’s also links for each ingredient with cooking tips and recipes. I like the ability to explore the country and see how local produce varies from state to state. My artichokes for instance came all the way from California. Not exactly local…
Lemon Juice Choke Bath
